THE KINGSTON ROAD DIARIES

This is how I cook Chicken Karahi. It is the closest you can find for the karahi you almost certainly take in at your favorite dhaba!Steady Dough Texture: Make sure the dough for puris is neither much too tough nor too delicate. It ought to be firm and pliable. If It is far too smooth, the puris will take in extra oil; if It can be too challenging,